ANSNAL 304 Stainless Steel Rice Noodle Rolls Machine, 2-Layer Cantonese Cuisine Vermicelli Roll Steamer Household Changfen Cookware With Removable Lid

Our rice roll machine provides 1 extra perforated drawer as a replacement, allowing you to steam vermicelli rolls, dumplings, noodles, corns, fish, and other delicacies. Furthermore, it comes with an oil brush and a scraper.
How to Maintain: After use, after the temperature drops, please quickly clean and wipe off the water stains on the machine, especially the remaining water stains on the internal water tank. Then dry it in a dry and ventilated place to avoid excessive water or oil stains causing rust. (Caution: Be careful of burns, pay attention to safety)
Specification:
Name: Multifunctional Rice Rolls Steamer
Material: Stainless Steel
Number of Steaming Grids: Two Grids
Drawer Size: 290*253*18mm
Total Size: 315*315*165mm
Package Includes:
Rice Noodle Rolls Maker*1
Drawer*3
Brush*1
Scraper*1

• Uniform Heating: Fits for induction cooking and gas stove, uniform heating, perfect for rice noodle roll, rice paste, flour and good helper for your kitchen DIY.
• Excellent Material: Rice Noodle Roll Machine made of high-quality food-grade stainless steel, durable, thermal insulation, the taste of food will not affect each other.
• Easy To Operate And Clean: Two-layer design makes it possible to cook different meals at the same time. Removable lid allows you to add water and clean the stains with no difficulty.
• How to Use: Brush a little oil on the tray, put proper amount of rice milk, cover the bottom of the tray, put it into the steamer and heat at high temperature. After steaming for a few minutes, the rice noodle rolls can be drizzled with sauce according to your preference